Wednesday evening, you come home from work, it’s cold outside, still 2 days to go until the weekend, it’s been a long day and you improvise your dinner, but there is this craving for something sweet… preferably something quick – because who has the time and energy left? And there came the solution: the-2-minute-french-toast-in-a-cup! It was already too late yesterday to give this a try, but we most definitely will try this one out. Our banana-bread-replacement will do nicely for this, too. Will you give it a try?